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米其林星級廚師馬克西姆·吉爾伯特 (Maxime Gilbert) 以其創新的全球美食融合而聞名,他將在萬眾期待的餐廳首次亮相,為難忘的美食體驗做好準備。 歐禪珍藏波里富士酒店 2024 年 10 月 4 日至 6 日。
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Set amidst the crystal-clear turquoise waters of the Indian Ocean, OZEN RESERVE BOLIFUSHI offers a luxurious haven for those seeking exceptional dining experiences. The resort boasts a variety of bespoke culinary offerings, featuring specialty restaurants and bars that promise unmatched indulgence. At the elegant overwater restaurant ORIGINÆ, guests will embark on a refined dining journey, savouring exquisitely prepared dishes paired with premium wines and champagnes from renowned vineyardsâhighlighting the restaurantâs commitment to culinary excellence.
除了獨家餐飲活動外,主廚馬克西姆還將舉辦專門的烹飪大師班。這一難得的機會為賓客提供了與著名廚師直接互動的機會,獲得對美食藝術的獨特見解,並為他們的住宿留下難忘的美食記憶。
âWe are thrilled to welcome Chef Maxime Gilbert for a one-of-a-kind gastronomic journey at OZEN RESERVE BOLIFUSHI. His global expertise and creative approach to cooking promise an exceptional exploration of flavours and techniques. This exclusive experience reflects our dedication to unparalleled craftsmanship and culinary mastery,â said Anupam Banerjee, Vice President of Food and Beverage.
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Chef Maxime brings a wealth of experience and a distinctive culinary vision to the island, ensuring guests an extraordinary dining adventure. With a background in some of the worldâs most prestigious kitchens, he will present a menu that skill-fully blends traditional techniques with innovative flair. Guests can expect dishes that balance simplicity with sophistication, crafted from the finest ingredients sourced globally, resulting in flavours that are bold yet refined.
At ORIGINÆ, diners will be treated to a series of curated dishes that tell a storyâeach plate a fusion of Chef Maximeâs unique culinary style and his passion for exceptional flavours. Every course promises to delight the senses, offering a true taste of global culinary artistry that only he can deliver. Guests staying on the resortâs signature RESERVE 計劃將有權享受這些活動,無需額外付費。
今年 10 月和 11 月,以其頂級餐飲體驗而聞名的 THE OZEN COLLECTION 還將在其豪華的私人島嶼上舉辦獨家葡萄酒和香檳活動,為這些令人難忘的美食慶祝活動增添吸引力。
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