The Maldives is home to some of the most exquisite gourmet dining experiences in the world, particularly within its luxury resorts. These restaurants excel in offering a blend of international and local Maldivian cuisines, prepared by world-class chefs. The underwater restaurant 5.8 at Hurawalhi Island Resort stands out for its unique dining environment, surrounded by vibrant marine life. Meanwhile, Soneva Fushi’s Fresh in the Garden mesmerizes guests with organic, garden-to-table dishes served amidst treetops. Another notable mention is the Aragu, a multi-course fusion of modern-European and Asian. These establishments not only offer outstanding culinary delights but also immersive experiences that blend seamlessly with the natural beauty and luxury of the Maldives.
Velaa Private Island
Aragu, the only restaurant in the country to make it to the Asia’s 50 Best Restaurants list. A multi-course fusion of modern-European and Asian. Athiri, A team of chefs from 14 nations use the finest imported and local ingredients to serve a global menu of authentic, homestyle food.
Anantara Veli Maldives Resort
Discover distinctive cuisines at a selection of some of the best restaurants in the Maldives set against breathtaking views. Local and international cuisines complement exceptional fine dining experiences at our Maldives restaurants.
Hurawalhi Island Resort
5.8 Undersea Restaurant, with spectacular gourmet delights is served 5.8 meters below the sea at Hurawalhi. Kashibo Restaurant & Bar combines delicious, authentic Asian street food-inspired dishes with the venue’s lovely overwater setting.
Huvafen Fushi
Enticing aromas, unforgettable flavours, striking dining spaces. Seaside, over-water, underground. The Maldives’ finest cuisines. One of the World’s most intimate bespoke underwater dining experience eight meters beneath the surface of the Indian Ocean. Indulge in a private gastronomical experience like no other with uninterrupted views of the captivating reef.
Soneva Jani
The culinary experiences at Soneva Jani are diverse, presenting gourmet menus across a variety of cultures and cuisines.
Overseas by Mathias Dahlgren, the aclaimed Swedish chef’s menu is an ode to organic produce and the sea. Dine on pescatarian, vegetarian, and plant-based single plates, sharing plates, and signature dishes for lunch and dinner.
Gili Lankanfushi
Three restaurants spoil you with the finest dishes Asian cuisine has to offer. an over water bar built on stilts hovers over the lagoon and offers a casual menu and a wide selection of sushi, Mediterranean delicacies and a fresh daily catch of fish.
St. Regis Maldives Vommuli Island
Explore a delicious variety of dining options at The St. Regis Maldives Vommuli Resort. Modern Japanese Kaiseki-style cuisine awaits you at T•Pan, our new gourmet hideaway on the edge of the white sand beach. Our signature restaurant, Alba, offers dishes inspired by local ingredients. Visit Crust & Craft, our family-owned pizzeria, and create your own flavored pizza.
Niyama Private Islands Maldives
With nine unique venues to choose from, taste your way around the world whilst relishing the serenity and seclusion of this mesmerising Maldivian isle. Begin your meal with a selection of Southeast Asian nibbles, before delving into a menu of Thai, Chinese, Japanese and Indonesian delicacies.
The Ritz-Carlton Maldives
The Ritz-Carlton Maldives, Fari Island’s Culinary Island will take you on a flavour-hunting journey, from the finest sushi and Wagyu poolside, elegant Cantonese dim sum, cocktails inspired by the ‘World’s 50 Best’, bold pasta and robust espressos. The gourmet pleasures continue in the heart of Fari Marina Village.
Sun Siyam Iru Fushi Luxury Resort
Discover 14 restaurants & bars at Sun Siyam Iru Fushi, from fine dining to relaxing cafe, variety is the spice of life.
No request is too big for our team who are ready to set up the dream dining experience just for you. Whether that’s a candlelit dinner under the stars, a stone baked pizza in the comfort of your villa, or a midnight barbecue on the beach, just say the word.
Anantara Kihavah Maldives Villas
A real highlight of the resort is the dining concept of Sea, Fire, Spice and Sky offering delicious cuisine in truly unique settings. Enjoy gourmet cuisine under the ocean waves with wall to wall glass offering a view out over the coral. Includes an underwater cellar as well.
Cora Cora Maldives
Five gourmet restaurants serving an array of international cuisine. Catering for a wealth of dietary requirements, Cora Cora Maldives will also serve a range of healthy options and plant-based dishes, including home-made vegan ice cream. These are all part of the Gourmet Meal Plan.
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