{"id":27160,"date":"2024-10-21T10:11:18","date_gmt":"2024-10-21T10:11:18","guid":{"rendered":"https:\/\/maldives-paradise.com\/?p=27160"},"modified":"2025-10-09T15:02:58","modified_gmt":"2025-10-09T15:02:58","slug":"chef-kok-kelvin-cheung-organiseert-unieke-culinaire-ervaring-bij-jw-marriott-maldives","status":"publish","type":"post","link":"https:\/\/maldives-paradise.com\/nl\/2024\/10\/chef-kok-kelvin-cheung-organiseert-unieke-culinaire-ervaring-bij-jw-marriott-maldives\/","title":{"rendered":"Chef-kok Kelvin Cheung organiseert unieke culinaire ervaring bij JW Marriott Maldives"},"content":{"rendered":"<p><a href=\"https:\/\/trip.tpo.lv\/zodsIVh1\" target=\"_blank\" rel=\"nofollow noopener\"><strong>JW Marriott Maldives Resort &amp; Spa<\/strong><\/a>, een luxe multi-generationele retraite die bekend staat om zijn culinaire ervaringen van wereldklasse, nodigt gasten uit om van 17 tot 19 november 2024 aan een op maat gemaakte culinaire reis van drie dagen te beginnen. De ervaring wordt geleid door de bejubelde chef-kok Kelvin Cheung van Jun&#039;s Dubai, wiens innovatieve benadering van third-culture cuisine hem talloze onderscheidingen heeft opgeleverd, waaronder erkenning in de Michelingids Dubai, MENA&#039;s 50 beste restaurants, Gault &amp; Millau UAE en de prestigieuze titel van What&#039;s On Dubai&#039;s 2024 Chef of the Year. Als pionier van Third Culture Food heeft chef-kok Kelvin het culinaire landschap van Jun&#039;s, een van de meest unieke eetconcepten in het Midden-Oosten, getransformeerd.<\/p>\n<p>Chef Kelvin Cheung, die bekendstaat om zijn inventieve fusie van wereldwijde smaken en een sterke nadruk op duurzaamheid, zal samenwerken met het resort om een reeks samengestelde eetervaringen te cre\u00ebren die zowel zijn culinaire filosofie als de toewijding van het resort aan bewuste, eco-bewuste gastronomie belichamen. Deze samenwerking benadrukt het gebruik van lokaal geproduceerde ingredi\u00ebnten, waaronder verse producten uit de JW Garden, en omvat zero-waste kooktechnieken, wat resulteert in gezondheidsbewuste menu&#039;s die welzijn en inclusief dineren bevorderen.<\/p>\n<figure id=\"attachment_24546\" aria-describedby=\"caption-attachment-24546\" style=\"width: 779px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-24546\" src=\"https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/JW-Marriott-Maldives-Resort-Spa-300x234.jpg\" alt=\"JW Marriott Maldives Resort &amp; Spa\" width=\"779\" height=\"608\" srcset=\"https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/JW-Marriott-Maldives-Resort-Spa-300x234.jpg 300w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/JW-Marriott-Maldives-Resort-Spa-768x600.jpg 768w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/JW-Marriott-Maldives-Resort-Spa-15x12.jpg 15w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/JW-Marriott-Maldives-Resort-Spa-500x390.jpg 500w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/JW-Marriott-Maldives-Resort-Spa.jpg 780w\" sizes=\"auto, (max-width: 779px) 100vw, 779px\" \/><figcaption id=\"caption-attachment-24546\" class=\"wp-caption-text\">JW Marriott Maldives Resort &amp; Spa<\/figcaption><\/figure>\n<p>&quot;Eten heeft voor mij altijd te maken gehad met verbinding, of het nu gaat om het verbinden van smaken, culturen of mensen. Ik kijk ernaar uit om mijn perspectief op eten en welzijn mee te nemen naar JW Marriott Maldives Resort &amp; Spa, waar we smaken zullen verkennen en ons zullen richten op duurzaamheid en bewust eten,&quot; merkte chef-kok Kelvin op.<\/p>\n<p>De culinaire reis begint op 17 november met een voortreffelijk vijfgangendiner in Kaashi, het boomtoprestaurant van het resort, dat een prachtig uitzicht biedt op de Indische Oceaan. Chef Kelvin zal Indiase, Thaise en Chinese smaken combineren met gerechten zoals Pani Puri, Tom Yum en Char Siu Wagyu Short Rib, een eerbetoon aan zijn third-culture erfgoed. Op de tweede avond dineren gasten in het overwater Hashi\/Shio, waar een ander vijfgangenmenu baanbrekende gerechten bevat, die elk een verhaal vertellen over wereldwijde fusion en creativiteit.<\/p>\n<figure id=\"attachment_23998\" aria-describedby=\"caption-attachment-23998\" style=\"width: 779px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-23998\" src=\"https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/c0aoMVry-JWmarriott-1-300x206.jpg\" alt=\"JW Marriott Malediven\" width=\"779\" height=\"535\" srcset=\"https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/c0aoMVry-JWmarriott-1-300x206.jpg 300w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/c0aoMVry-JWmarriott-1-768x528.jpg 768w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/c0aoMVry-JWmarriott-1-18x12.jpg 18w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/c0aoMVry-JWmarriott-1-500x344.jpg 500w, https:\/\/maldives-paradise.com\/wp-content\/uploads\/2024\/09\/c0aoMVry-JWmarriott-1.jpg 800w\" sizes=\"auto, (max-width: 779px) 100vw, 779px\" \/><figcaption id=\"caption-attachment-23998\" class=\"wp-caption-text\">JW Marriott Malediven<\/figcaption><\/figure>\n<p>Op de laatste dag van het evenement zal Chef Kelvin een interactieve zero-waste kookles geven in Aailaa, het all-day dining restaurant van het resort. Gasten leren hoe ze heerlijke gerechten kunnen maken en tegelijkertijd voedselverspilling kunnen minimaliseren, met een speciale focus op het gebruik van verse kruiden en ingredi\u00ebnten uit de JW Garden.<\/p>\n<p>&quot;We zijn verheugd om Chef Kelvin Cheung te verwelkomen om zijn culinaire kunsten te tonen in ons resort. Zijn filosofie van het mengen van diverse culinaire tradities met behoud van een sterke focus op duurzaamheid en welzijn, past perfect bij onze visie om uitzonderlijke eetervaringen te cre\u00ebren voor onze gasten&quot;, aldus Mohit Dembla, General Manager van <a href=\"https:\/\/trip.tpo.lv\/zodsIVh1\" target=\"_blank\" rel=\"nofollow noopener\"><strong>JW Marriott Maldives Resort &amp; Spa<\/strong><\/a>.<\/p>\n<p>De samenwerking van chef-kok Kelvin met JW Marriott Maldives Resort &amp; Spa belooft een uniek culinair feest te worden, waar wellness, duurzaamheid en gastronomie van wereldklasse samenkomen te midden van de adembenemende schoonheid van de Malediven.<\/p>\n<h3><a title=\"JW Marriott Maldives Resort &amp; Spa\" href=\"https:\/\/trip.tpo.lv\/zodsIVh1\" target=\"blanc2\" rel=\"nofollow\">Controleer hier de beschikbaarheid en beste prijs bij JW Marriott Maldives Resort &amp; Spa &gt;&gt;<\/a><\/h3>\n<p>Meer informatie over <a href=\"https:\/\/maldives-paradise.com\/nl\/jw-marriott-maldives-resort-spa\/\">JW Marriott Maldives Resort &amp; Spa<\/a><\/p>","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\">JW Marriott Maldives Resort &amp; Spa, a luxurious multi-generational retreat known for its world-class culinary experiences, invites guests to embark on a bespoke three-day culinary journey from November 17 to 19, 2024. The experience will <a class=\"mh-excerpt-more\" href=\"https:\/\/maldives-paradise.com\/nl\/2024\/10\/chef-kok-kelvin-cheung-organiseert-unieke-culinaire-ervaring-bij-jw-marriott-maldives\/\" title=\"Chef Kelvin Cheung curates unique culinary experience at JW Marriott Maldives\">[&#8230;]<\/a><\/div>\n","protected":false},"author":1,"featured_media":27162,"comment_status":"close","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[150],"tags":[1307,327,197,205],"class_list":{"0":"post-27160","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-5-star-hotels-resorts","8":"tag-chef-kelvin-cheung","9":"tag-jw-marriott-maldives-resort-spa","10":"tag-maldives-5-star-resort","11":"tag-wine-and-dine-maldives"},"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"JW Marriott Maldives Resort &amp; Spa, a luxurious multi-generational retreat known for its world-class culinary experiences, invites guests to embark on a bespoke three-day culinary journey from November 17 to 19, 2024. 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